Sriracha Recipes - is it turning the heat up
Posted by The Gourmet Box on
Sriracha, King of all sauces, has officially been launched in India and we are squealing with joy!!! This delish hot sauce has been reigning over all the other sauces since the 1980s. Its flavor is unique, addictive, and wildly versatile due to which it has taken the culinary world by a storm. This sauce has been experimented in many ways and is being used in numerous ways - straight, dipping sauce, soups/stews, meats/marinades, eggs/cheese, and believe it or not even in drinks like a bloody mary.
We cant wait to try our own recipes with this addictive sauce but in the meantime here are some Sriracha recipes to start off with.
Peanut Butter–Sriracha Toast
Maple Sriracha Popcorn
Zoodles with Sriracha Peanut Sauce
Mushroom Sriracha Stir Fry
Sriracha Fried Rice
Let us know how you like the use of Sriracha in these recipes in the comments section below. If you have your own recipe using this finger-licking sauce we'd love to read about it.
If you havent managed to get your hands on this sauce yet then click here to get one today:
Images and recipe: credit to source website