Cheddar Extra Mature - 200 gm - Wyke Farms
*Suitable for Vegetarians. Gluten free
Tangy, full-flavoured, well-rounded Cheddar takes as long as 12 months to reach its peak. Highly versatile, you can simply enjoy it sandwiched between two slices of freshly baked bread or gently folded into a light, fluffy soufflé.
Allergy advice: Contains cow’s milk (pasteurised)