Truffle Cheese (Vegan) - 150g - Soft Spot Foods
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Truffle Cheese made with Black truffle oil is 100% plant-based cheese made with Cashew cream and coconut oil for a rich and creamy cruelty-free treat. A rich and creamy cheese blend made with dark truffle oil.
It can be used as a dip, spread for toasts, for cheese boards,pasta, soup.
Can be enjoyed by the spoonful.
Ideal for: Dips, Spreads, toppings. Flavour: Moderately sharp, Earthy, Nuty
Ingredients: Water, Coconut oil, Cashews, Tapioca Starch, Black truffle oil, Carrageenan, Wild Forest Mushrooms, Salt, Vegan Flavours, Guar Gum, Lactic Acid