Gouda is an extremely versatile cheese that has a rich, buttery, slightly sweet flavor and a smooth, creamy texture. Gouda slices are a convenient way to add naturally delicious taste to a burger or sandwich. Try it melted over pasta or stacked with your family’s favorite deli meats.
Ingredients - Pasteurized part-skim milk, salt, culture, microbial rennet, annatto
Nutrition facts per serving (percent of Daily Values): Per 1 oz. (28 g): Calories: 110, Fat: 9 g (14%), Saturated fat: 6 g (30%), Trans fat: 0 g, Cholesterol: 30 mg (10%), Sodium: 260 mg (11%), Carbohydrates: 0 g, Fiber: 0 g, Sugar: 0 g, Protein: 7 g, Vitamin A: 6%, Vitamin C: 0%, Calcium: 20%, Iron: 0%